INTRODUCTION
End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Through efforts focused on food security and sustainable agriculture, including measuring food waste and providing sustainably sourced food options. UEH is committed to minimizing food waste in the canteen by managing the daily food supply and collaborating with clean food suppliers.
NUMBERS AND POLICIES
2.2. Campus food waste
2.3. Student hunger
2.4. Proportion of graduates in agriculture and aquaculture including sustainability aspects
